Village Chef
Our J-1 Visa does not authorize us to hire kitchen or nursing personnel from outside the United States.
Qualifications
- Must be at least 18 years of age
- Home economics major or minor, or similar, or equivalent experience
- Experience with quantity cooking at a camp, resort or public or private institution
- Experience with planning menus and ordering supplies
- Knowledge of basic sanitation practices and procedures
- Interest in preparing ethnic foods
- Previous Concordia Language Villages or camping experience
- Oral proficiency in the target language preferred
Responsibilities
- Prepare authentic ethnic recipes
- Maintain an inventory of all foodstuffs and equipment
- Plan menus in conjunction with the dean one week in advance of a planned meal
- Budget and purchase food supplies as needed in accordance with guidelines set by Concordia Language Villages
- Prepare and serve meals with the assistance of the other kitchen staff
- Supervise and manage kitchen staff
- Supervise and enforce sanitary requirements in the kitchen in keeping with state regulations for health and safety.
- Report costs, kitchen policy, comments, problems and suggestions at the end of the employment period
Compensation
Starting at $525 for a one-week period, room and board
